16 January 2010


I could survive on a diet of avocados, tomatoes, spinach, and corn tortillas. Combine it all with Giardiniera Hummus (an idea I stole from Earl's), and you have a quick & easy lunch!

The spicy vinegar blend of Giardiniera vegetables has always been a favorite... especially because it reminds me of Croatia and European markets. It is something I should be adding to the shopping cart more often.

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